Stock & inventory
Ordering, deliveries, stock counts, variance and cost of goods for every site.
By need
Recipe costing software. Every dish costed from real prices.
Recipes costed from real supplier prices, with allergens built in and gross profit on every dish.
Where SUMS helps
Menus, recipes & costings
Recipes costed from real supplier prices, with allergens built in.
Inventory & procurement
Ordering, supplier invoices, stock counts, variance and cost of goods.
Sales, P&L & insights
EPOS-connected sales against target, with operational P&L built from live sales, labour and purchasing.
More solutions by need
Rotas, HR & labour
Rotas, clock-ins, holidays and timesheets ready for payroll, with labour measured against takings.
Food safety & HACCP
Temperature checks, opening and closing checks and allergen information, recorded at every site.
Audits & inspections
Scored site audits with evidence, set once for the whole group and visible to head office.
Every site. One clear picture.
See how SUMS connects the whole operation, from the first check of the day to the estate report.